Bringing pleasure and satisfaction to every client who chooses to engage with us
Angie Cruz has more than thirty years’ experience working with a diverse range of tertiary institutions, public sector organisations and global corporations in events/functions design & implementation, conference centre and facilities management as well as the provision of in-house catering and food services.
She is also a qualified nutritionist who holds a double – degree in hospitality and venue management.
We are never disappointed! The food is just amazing! Great quality, great service & very reliable. We wouldn’t go anywhere else”.
HR Department, University of Western Sydney
It’s a pleasure to work with Cruzing Event Management – very professional service, high-quality food & beverages. Guests at my events are always happy.
Liverpool City Council
When I organise catering through Angie & her team, I can be assured that the food will be fresh, arrive on time, and be presented by her amazing team.
Angie is always professional, quick to respond & will tailor her quotes to work with any budget & timeframe. She is flexible & a delight to work with.